The Hot Sauce Thread

[Teh One Who Knocks]

What are some of your favorite hot sauces, be they mainstream or specialty?

For the money and the taste, I really still love this stuff, and you can get it almost anywhere:

http://i.imgur.com/oUT6bzL.jpg

Not overpowering in either heat or flavor, but it's damn good and it's freaking cheap as hell.

Also I just started using the Cholula hot sauces and found a couple of good ones that I really like, depending on what I'm eating:

http://i.imgur.com/W9kjL89.jpg

This one has a VERY strong garlic taste to it, sometimes a bit overpowering, so you have to be careful what you put it on if you don't want to overwhelm it with garlic or if the flavor of garlic doesn't mix well with what you are eating.

And then this one:

http://i.imgur.com/YINAEAy.jpg

Really good and flavorful on everything I have tried it on so far. :thumbsup:

[Hal-9000]

how close to the border are you? :suspect:

[Teh One Who Knocks]

how close to the border are you? :suspect:

Wyoming is 100 miles due north sir :)

[Muddy]

I think good ol' Texas Pete is a good sauce to throw on a mild BBQ to spice it up a little..

http://i.imgur.com/dpLpZxP.jpg

















Believe it.... *heavy breathes..* or nottttt..
















http://i.imgur.com/BwjkzgW.jpg

[PorkChopSandwiches]

http://i.imgur.com/oUT6bzL.jpg

Exactly what I cam her to post :tup: Except I buy the large size

http://photos.pongr.com/0845b2e2-26e5-40fb-8487-cc3d5aa55b71_1_1040x780.jpg

[deebakes]

cam her :wank:

[FBD]

http://farmtruckorganics.com/savvytest/wp-content/uploads/2013/07/Sriracha.jpg

if you like it hot,

http://www.elyucateco.com/imagenes/productos/salsas/verde.jpg.pagespeed.ce.vSizbtEEsu.jpg


if you want to hurt someone,

http://farm5.static.flickr.com/4048/4528462947_f04712d44e.jpg

[Hal-9000]

http://www.youtube.com/watch?v=e2K-_2AHYh0

[Noilly Pratt]

http://i40.tinypic.com/14jag78.jpg
Sriracha sauce...love it.

[redred]

i got these
http://i.imgur.com/Lacf1RH.jpg
i rate the chilli beer hot sauce highly :tup: the psycho juice ghost pepper is crazy stuff

[redred]

oh and the green stuff on the left ,one drop does not do it :lol: you need loads

[Muddy]

http://farmtruckorganics.com/savvytest/wp-content/uploads/2013/07/Sriracha.jpg



Yeah, this one too for Asiany stuff though.

[FBD]

sriracha is awesome on a million things besides asian stuff!

[Acid Trip]

sriracha is awesome on a million things besides asian stuff!

Like breakfast tacos.

[Muddy]

I think because I have used it on so many Thai dishes that it just automatically tastes Asiany to me..

[deebakes]

:racist:

[Muddy]

Sorry there chang.

[Goofy]

I fucking love this stuff....

http://i.imgur.com/4VFkibw.jpg

Goes well with pretty much everything :yum:

[Noilly Pratt]

Team the sriracha sauce with other spices and it will enhance their flavours.

My spaghetti sauce - Sriracha sauce (maybe a tablespoon), plain tomato sauce you get ultra cheap, a cup of picante salsa sauce, a half of a chopped onion, a pinch of basil and oregano, a clove of garlic, and some black pepper. Low in salt because you put the spices in yourself insteading of buying a pre-packaged spaghetti sauce which gets much of it's flavour from artery-clogging salt.

For Macaroni, I put in the cheese sauce a few drops of Sriracha sauce and some pepper.

Sriracha sauce and cumin are my secret ingredients for cooking...most dishes I make have one or the other (or sometimes both) and they'll enhance other spices.

[Hal-9000]

http://www.youtube.com/watch?v=It7107ELQvY

[Noilly Pratt]

...annd it burns, burns burns..... :D :tup:

[Muddy]

Are you sure a teaspoon can even be tasted Noilly?

[Teh One Who Knocks]

I'm glad nobody listed tabasco sauce as their favorite, that stuff is just disgusting.

[Muddy]

I'm glad nobody listed tabasco sauce as their favorite, that stuff is just disgusting.

Isnt that similar to Texas Pete?

[Teh One Who Knocks]

Dunno, never had it

Too much vinegar in Tabasco sauce for me :yuck:

[Muddy]

I dash of vinegar hotness can be nice to kill off some of that sweet sometimes found in a BBQ sandwich..

[Teh One Who Knocks]

I like vinegar, I don't like how much they put in Tabasco sauce....plus the flavor of Tabasco peppers for me is :thumbsdown:

[Hal-9000]

Dunno, never had it

Too much vinegar in Tabasco sauce for me :yuck:

We put it in Ceasars...a drink coincidentally created in my hometown. Clamato juice, vodka, tabasco and a stick of celery (and a bucket for barfing in later)

as children every family up here had a bottle of tabasco and we had contests to see who could drink the most at once.....burns your lips, that's for sure :lol:

[Teh One Who Knocks]

:nuts:

[Hal-9000]

I think pretty much the same about people who put hot sauce on their food :lol:

up here we cook it properly first, so we don't have to kill every flavor in the dish with butt blasting nitro fuel on top...

[Teh One Who Knocks]

Hot sauce enhances the flavor of the food :nono:

[Hal-9000]

[-(

we use spices and superior food to start with....hot sauce is for miscreants and people who can't cook

[Teh One Who Knocks]

Wrong :hand:

[Hal-9000]

I have a sensitive tummy :pale:

[Hal-9000]

Wrong :hand:

It's your recessive Mexican01 gene that makes you destroy your food with that crap.....you can't fight heredity, I understand :tup:

[Teh One Who Knocks]

I have a sensitive tummy :pale:

I do too, that's what sucks :lol:


It's your recessive Mexican01 gene that makes you destroy your food with that crap.....you can't fight heredity, I understand :tup:

:slap:

[Hal-9000]

We get Jamaican patties here...had some just this week. It's like a homemade hot pocket with beef or chicken and the spice level is from mild to flames out your butt.

they have a nice crusty pastry and the filling is pretty good too....the older east Indian coworker was amazed that I could eat 3 with the super hot spice level


:lol: I was hating life the next day in a lot of ways...

[KevinD]

In my house now, in order of use and heat:

http://thelithiumrobot.com/wp-content/uploads/2011/08/Red-Tabascy.jpg

http://www.cajunwholesale.com/ccp51/media/images/product_category/SYMhot.JPG

http://www.pepperschlepper.com/images/1483.jpg

[DemonGeminiX]

Right now, all I have in the house is Tabasco sauce.

[PorkChopSandwiches]

http://www.pepperschlepper.com/images/1483.jpg

I had that for the first time at a sushi bar of all places :)

[KevinD]

It's good, but, hot as hell, at least to me. In this case, one drop will do. I actually only use it anymore when cooking.

[DemonGeminiX]

How long were you in the bathroom for after using it?

[KevinD]

http://chili-sauces.com/category/fire-rating-3-hot-hot-sauces-chili-sauces-scoville

According to this, basically, I'm a puss. :lol:

[Muddy]

Who knew tabasco was hotter than Sriacha?.. And texas pete was so weak! :lol:

[KevinD]

How long were you in the bathroom for after using it?

Less than with my home made salsa...:lol:

After the third or so chip and salsa, I start sweating.

[KevinD]

I actually like Tobasco. Guess it depends on what you grow up with. I use the Sriacha very often when overseas.