What's the last thing you ate?

[Griffin]

Just me and the grandkids today so I made biscuits and chocolate gravy.
Judging from the amount of chocolate on the 7 year olds face it was a hit.

[FBD]

biscuits and home made sausage gravy.
I gotta say, I make a damn good gravy.

my brother started making gravy using the hoity toity chef method of melting butter and adding the flour to that and making it into a paste, toasting it just a bit - then you thicken the gravy with that instead of just flour/water - tastes like bread crust instead of flour, pretty good add to the gravy method imo

[Griffin]

It's called a roux. In true Cajun fare you would make a 2 beer roux (the cooking temp is low enough to consume 2 beers as the roux roasts to the perfect chocolate color and nutty flavor).

[FBD]

It's called a roux. In true Cajun fare you would make a 2 beer roux (the cooking temp is low enough to consume 2 beers as the roux roasts to the perfect chocolate color and nutty flavor).

heh, I forget street names too. i'll have to give my bro the suggestion

my other good suggestion is that next time you are going to do a roast beef, dont get a top round, get a fkn strip roast. Its a bitch to cut the bone out (and absolute blasphemy to remove it before roasting) but it is well worth it, its such a better roast its crazy...my fam exclusively does strip roasts when we have roast beef now for the past couple years, I should stop speaking of it or my mouth will water.

[Muddy]

PHO mfcka..!!

[brah pitt]

Spare ribs on the bone from my local Chinese takeout

[FBD]

3 eggs with runny yolk
and chef bruce aidell makes some damned fantastic italian sausages

[Teh One Who Knocks]

Meatloaf bowl from Boston Market

[lost in melb.]

Tuna and orange juice

[Teh One Who Knocks]

Tuna and orange juice

Better than an orange and tuna juice

[lost in melb.]

Better than an orange and tuna juice

Shaken, not stirred

[Griffin]

Deep-Fried turkey

[Hugh_Janus]

some flamin hot tacgy cheese doritos... fair play, they are up there with the spiciest crisps I've ever tasted

[Teh One Who Knocks]

some flamin hot tacgy cheese doritos... fair play, they are up there with the spiciest crisps I've ever tasted

Try these if you have them over there.

[Hugh_Janus]

nah, we don't have those. I mean they are probably in some specialist shops, but I aint going to cardiff for a packet of crisps I'm sure I remember having cheetos when I was a kid tho... there were two types fluffy "wotsit" types and harder "nik nak" types... could be wrong though